James O. Fraioli -- Culinary Book Creations

Custom Cookbooks &
Culinary Book Creations

Opportunities to publish beautiful cookbooks are no longer limited to an elite group of television personalities. Today, restaurant owners and executive chefs around the country are taking cookbook publishing into their own hands, giving themselves complete artistic and editorial control over the finished product. What's more exciting is custom-published cookbooks can be a lucrative investment, and even make the bestseller list. Custom cookbooks can be a source of pride and receive literary award. They are a valuable advertising and public relations tool, and add instant prestige to a restaurant, organization or business – setting it a notch above the rest. A cookbook can be used as a gift to reward loyal, repeat customers or to attract new clientele and reviewers.

Culinary Book Creations is a state-of-the-art custom cookbook publishing company. CBC is operated by cookbook specialists who handle absolutely everything, from developing your concept to delivering your printed books.

CBC works with award-winning writers, editors, food photographers and stylists who are recognized for their culinary and cutting-edge talent. CBC also teams up with a full-scale book design studio, specializing in the development of innovative solutions for today’s book design challenges, from concept to completion, as well as a renowned printer which offers access to a gamut of supplies and manufacturing capabilities, from cookbooks, coffee table books, and super deluxe limited edition books.

CBC will help you every step of the way to ensure the cookbook produced will surpass your every expectation. That means absolutely no "cookie-cutter" designs or readymade templates. Every cookbook produced is an original design using the latest technology, graphics and custom professional photography to reflect your vision and the book's theme.

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